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Open Access Government charts the recent policy priorities of Virginijus Sinkevičius, the European Commissioner for the Environment, Oceans and Fisheries, as Europe works towards a circular economy.
Gwo-shyh Song, Associate Professor at the National Taiwan University and Global Aqua Survey Ltd, walks us through his high-resolution seabed geophysical survey research around offshore areas in Taiwan.
Sophie Peutrill, Global Campaign Manager – Fish Welfare at Compassion in World Farming, argues that intensive fish farming is unsustainable and unethical and we must do more to reform this growing industry.
Carlos Mazorra, Director of Innovation and Enrique Amaré, CEO of SMARTWATER PLANET share with us their thoughts on affordable technology solutions for the aquaculture sector.
Professor Dr Tineke Lambooy discusses why granting legal personhood to entities of nature could enable society to protect biodiversity for future generations.
The University of Washington found that small hydropower dams in Brazil are potentially damaging river connectivity and marine biodiversity - what's going on?
New research highlights how a network of marine protected areas could help defend essential breeding areas for Antarctic penguins.
Charlotte Jacobsen, Professor and Head of Research Group at the National Food Institute, Technical University of Denmark, explains how the WaSeaBi project will ensure sounder exploitation of aquatic resources.
Katerina Kousoulaki, Christos Tsatsanis, Tone-Kari K. Østbye and Francisco J. Barba of the AQUABIOPRO-FIT project discuss the health benefits of dietary products made from fish side streams.
Dawn Purchase, Aquaculture Programme Manager at the Marine Conservation Society considers if blue aquaculture can be the green protein of the future.
Chris Thorne, Oceans Campaigner at Greenpeace UK explains why supertrawlers have no place in the UK’s marine protected areas.
Is this really a push for renewable power, or hot air from Boris Johnson? Here, we discuss the literal possibilities of offshore wind power in the UK.
Up until recent Brexit negotiations, discussion over exploited fish stocks has always been National: Where is the international policy agreement?
Here, Bengt Fellbe discusses the progress of investments and research projects.
Open Access Government explores how Japan’s Ministry of Agriculture, Forestry and Fisheries is working towards sustainably reducing the environmental impact of agriculture and livestock.
The UK government has stripped an amendment from the Fisheries Bill, turning their back on making sustainability the prime objective of the bill.
Open Access Government outlines Norway’s updated Ocean Strategy, exploring the essential and ever-changing work of their Ministry of Trade, Industry, and Fisheries.
Here, we look at the European Commission’s environment, oceans and fisheries policies, a role that is headed up by European Commissioner, Virginijus Sinkevičius.
Rebecca Hubbard, Programme Director of the Our Fish campaign, reveals precisely how EU decisions affect fish, the ocean and life on earth.
The weekly food shop is a staple of British culture, but why is so much of it going to waste?