Walter Heck, CTO at HeleCloud, looks ahead to the Green Post COVID Era and argues that sustainable IT paves the way for a green future.
Angie Fyfe, Executive Director of ICLEI – Local Governments for Sustainability USA, discusses how thousands of stakeholders are mobilising ahead of COP26.
GEOGloWS is delivering actionable water information from global models for use in local decision-making, E. James Nelson, Professor at Brigham Young University explains.
Ron Cowley, CEO of the Active Building Centre, ponders how the public sector has a vital role to play in driving the move to the decarbonisation of buildings.
Nadeem Malik, Country Manager for UK & Ireland at Software AG, presents digital transformation as part of the solution for urban environments to meet sustainability goals and net-zero challenges.
Six new research projects have received funding to investigate how to safeguard the future of the marine and coastal economy.
Nadeem Malik, head of UK & Ireland at Software AG, looks at how organisations can build back better and ensure their technology and processes are fit for a greener future.
Carmen Ene, CEO of 3stepIT, explores how businesses can reduce e-waste to create a more sustainable future in the IT sector.
Open Access Government brings to light the essential role of bio-based industries in Europe, charting the work of Bio-Based Industries Joint Undertaking (BBI JU).
Michael D’Onofrio, CEO of Orbus Software, investigates the vital role of Enterprise Architecture in supporting governments to meet the UN’s sustainability goals.
Romy Rawlings, Commercial Director at Vestre Ltd, discusses the right to public access for everyone, and the importance of fostering a sustainable, accessible and inclusive community spirit.
James Sopwith, group strategic account director at adi Group, discusses engineering’s part in supporting a smarter, healthier and altogether more sustainable food manufacturing operation.
Stephen J. Walsh & Carlos F. Mena explain the importance of protecting the Galapagos Islands through interdisciplinary science & sustainable conservation.
Chris Bowden, Managing Director at Squeaky, outlines how the c-suite can walk-the-walk on climate change and the challenges leaders are facing in the race to net-zero.
Prof. Rosalba Lanciotti, University of Bologna, talks about finding new ways to valorise industrial side streams for use in Food, Feed, Cosmetics and Packaging.
Open Access Government maps the social, economic and environmental aspects of sustainable development in the Kingdom of Saudi Arabia.
Professor Raffaella Cagliano, Director of the Master in Sustainability Management and Corporate Social Responsibility at MIP Politecnico di Milano, discusses how sustainable behaviour by managers and businesses can have an impact on society.
Rachel Cheng, Communications Manager & Gisèle Yasmeen, Executive Director from Food Secure Canada, argue that post-COVID, a zero hunger Canada is within reach.
Here, we learn about the many uses of spirulina algae, and how BBI JU funded project SpiralG is assessing the sustainability and profitability of each spirulina biomass component.
Sophie Peutrill, Global Campaign Manager – Fish Welfare at Compassion in World Farming, argues that intensive fish farming is unsustainable and unethical and we must do more to reform this growing industry.