Valpy Fitzgerald, Director of Green Markets at Opus Energy, highlights the biggest sustainability obstacles SME owners are facing right now in and explores the ways in which they might overcome them.
Jamie Crummie, co-founder of Too Good To Go, discusses the role of food waste in the green recovery of our city centres.
Anthony Ainsworth, COO, Industrial & Commercial, npower Business Solutions, highlights the top five sustainability actions local governments can take now to plan their road to net zero.
Increased demand for renewables increases carbon exhaustive mining, so how can supply chain emissions be reduced?
Dr Jatta Jussila discusses the benefits of open innovation and how cross-sectoral partnerships can better solve systemic challenges such as climate change and enable the European Green Deal.
Brite Hellas S.A, discusses the “Green Deal” Greenhouse, A Promise for Sustainable Food Supply starting with problems and needs.
Here, we learn about the TRI-HP Project that concerns trigeneration systems based on heat pumps with natural refrigerants and multiple renewable sources.
Bio-Mi from Croatia shares its expert knowledge when it comes to the compostable plastics industry in South East Europe, including insights into their exciting R&D activities.
New research has proposed a long-term target to reduce species extinction rates, with an objective of a more natural rate of fewer than 20 extinctions per year.
Dr David Dempsey, Country Leader and General Manager, Salesforce Ireland, explores how businesses can keep the environment in mind as they start to rebuild processes after COVID-19.
In this climate change and biodiversity loss focus, Harriet Bulkeley, Professor at Durham University in the UK and Kes McCormick, Associate Professor at Lund...
Amazon CEO Jeff Bezos has made a donation of $10 billion to his new climate justice project, the Bezos Earth Fund.
Carole Plessy, Head of OneWeb’s Maritime Product Development, details here the role of connectivity when it comes to the sustainable development in the Arctic’s seas.
Yiannis Faf, co-founder of WhatWeWant, discusses how you can have an eco-friendly Christmas by reducing festive waste and ensuring sustainable gift-giving.
61% of adults experience feelings of green guilt for the environmental impact of their job - does this mean sustainability could become a factor when choosing jobs?
A report shows that measures to create zero-carbon cities could reduce urban emissions by nearly 90% and support 87 million jobs worldwide by 2030.
Shaun Gomm, Director at Sigma, discusses how design could be killing the planet: touching on sustainable development, tech and our 2050 goals for change.
Here, we have comment from Andre Laperrière from Global Open Data for Agriculture and Nutrition (GODAN) on the importance of future-proofing the food system.
The Office of Conservation & Water coordinates the development of U.S. foreign policy on conserving and sustainably managing the world’s important ecosystems, as we find out here.
Dr Nina Bassuk, Professor at Cornell University, tells us precisely why site assessments are key to sustainable urban tree establishment.
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