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The urgent need for alternative proteins: InnoProtein brings solutions to the table

On February 29th at 11:30 AM CET, the InnoProtein project will host its inaugural webinar to explore the world of alternative proteins.
Gaza from the air

Britain has a plan to let aid through in Gaza

After an assessment by the World Food Program (WFP), the hunger crisis in Gaza has reached a critical point.

Global Food Security Summit unveils UK’s bold step in science and innovation

The establishment of a cutting-edge science centre to revolutionise global food security efforts to boost science and innovation.

Food insecurity amplifies severe hypoglycaemia risk in diabetic adults

A study for the Study of Diabetes reveals that adults with diabetes facing food insecurity are more to experience severe hypoglycaemia.
Emerging Rainbow Rice

Emerging Rainbow Rice: New paradigm in biofortified foods

Rainbow Rice originated from comprehensive cross-breeding between a rare white-stripe leaf mutant and a dark purple leaf rice for a decorative purpose; however it has become a new model for biofortified foods and agrotourism.

The natural capital landscape within agriculture

Discover the natural capital landscape within agriculture, the importance of sustainability, and challenges in the field.
Morning in Rainforest, biodiversity

Farmers cultivating habitats: A vital link between food security and biodiversity

Although it may seem unnatural, researchers reveal forests provide a superior habitat for forest-dwelling wildlife than declining forests. This discovery has only reaffirmed the vital link between food security and biodiversity.
A faucet with a water drop / Water consumption concept

Mounting water scarcity: A complex challenge requiring nuanced solutions

A sufficient freshwater supply is essential to ecosystems, societies, and economies. Given the continuous increase in global population, improved living standards and rampant economic growth, there is an ever-growing worry about water scarcity.
Food defense - The road to a more sustainable and resilient society

Food defense – The road to a more sustainable and resilient society

Win-SSEC, the Swedish Surplus Energy Collaboration (SSEC) discusses how a multi-level food defence could protect food security across the globe Everyone is talking about CIRCULAR BIO-ECONOMY – It is basically a matter of abandoning a linear production model in primary cultivation and the food industry. To be resource efficient and...
Tractor spraying pesticides on soy field with sprayer at spring

A U.S. perspective on the EU’s Farm to Fork strategy

David Green, Executive Director of the U.S. Sustainability Alliance, discusses sustainable food systems, mirror clauses and their meaning.
Farm machines harvesting corn for feed or ethanol

Nourishing the Future: Understanding sustainable food systems

Sustainable food research is key to understanding the impact food systems have on our health, the environment, and society – but it needs to be accessible.

Why have HIV outcomes improved with urban gardening?

An urban gardening program has received $3.4 million to reduce food insecurity in the Dominican Republic – and was also found to greatly improve HIV outcomes.
farm affected by climate change

€1.3 billion Polish scheme for agricultural producers affected by climate change

The European Commission has approved a €1.3 billion Polish scheme to financially support agricultural producers covering the risk of damage to crops and livestock.
Unrecognizable supermarket aisle as background, an array of food - intimidating for those with eating disorders

Everything to know about Pica, a lesser known eating disorder

Pica is an eating disorder where the sufferer craves to eat non-food substances such as soil, ice or clay. But who can be affected, what are the causes, and what else is there to know?
Tractor fertilizing a cultivated agricultural field

Transforming food systems through Global Field ID – a new standard for agriculture?

The new digital farming tool 'Global Field ID' maps field boundaries with technology and assigns unique IDs to each plot of land, with the potential to track changes in food systems.
Chicken in battery cage

Why we must end factory farming before it is too late

Why should we end factory farming? The intensely cruel farming process is responsible for extreme animal cruelty, pollution, wildlife extinction and global hunger.

U.S. rice industry advocates for strong farm bill safety net programmes

Jamison Cruce, Senior Director, Government Affairs at USA Rice details how the U.S. rice industry advocates for strong farm bill safety net programmes.
Reproductive Technologies for Sustainable Livestock Production

Reproductive technologies for sustainable livestock production

Livestock are an important source of food for the planet’s eight billion humans; societies across the globe must work together to meet the ever-increasing demand for food through reproductive technologies, if we hope to attain global food security Animal-source foods are a vital component of a healthy well- balanced human...
Factory farming chickens, hundreds in small space, food industry

We need to rethink food security

Lindsay Duncan, Farming Campaigns Manager, World Animal Protection, explains why we need to rethink food security.
Asia Analysis issue 16

Asia Analysis January 2023

We warmly welcome you to the January 2023 edition of Asia Analysis, which features an array of compelling articles from electrosynthesis to rice export restrictions.

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