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bumble bees need biodiversity, technical university of munich

Researchers emphasise that bumble bees need biodiversity

Researchers at the Technical University of Munich (TUM) found that bees prefer to consume a low-fat diet, emphasising that bumble bees need biodiversity.
tackle food waste

Government awards £1.15 million to tackle food waste

Businesses and not-for-profits will benefit from new government funding of £1.15 million to tackle food waste in the UK.
zero carbon bill, food security

OECD: Discussing the Zero Carbon Bill, agriculture and climate change

Here, two policy analysts from the Organisation for Economic Co-operation and Development (OECD) talk to Open Access Government about the Zero Carbon Bill.
viral diseases, food security

Viral diseases of food security and livelihood importance

Here, Professors Sharadhuli Kimera and Gerald Misinzo from Sokoine University of Agriculture, focus on viral diseases of food security that affect livelihood.
epidemic of obesity, bisphenol A

Are plasticizing chemicals contributing to the worldwide epidemic of obesity?

Here, UC Davis focus on the prevalence of Bisphenol A (BPA) and further explore how this plasticizing chemical can be contributing to the worldwide epidemic of obesity.
pesticide risk assessment, european framework

Pesticide risk assessment: European framework shows need for safer alternatives

Here, Alberto Mantovani discusses how to balance chemical pesticides with crop-protection and food security, referring to the ever-evolving European framework.
indigenous population of mexico, No estamos todos, imprisoned without trial, indigenous imprisonment

Imprisoned without trial: The Indigenous population of Mexico

In this article, Kristin Dilani Nadarajah describes the human rights movement happening to stop the mistreatment of indigenous prisoners by the Mexican government.
agricultural innovation, agritechnica 2019

Agritechnica 2019: Agricultural innovation in the field

Here, we discuss what to expect from Agritechnica 2019, an ongoing culmination of agricultural innovation in Hanover.
food shop, bacteria

British people waste one third of their food shop

The weekly food shop is a staple of British culture, but why is so much of it going to waste?
more sustainable 2020, plastic

Five small steps for a more sustainable 2020

Here, we cut through the confusion to discuss how you can realistically change your life to live a more sustainable 2020.
women in agriculture, AWIEF

Open Data intitiatives empowering women in agriculture

Global Open Data for Agriculture and Nutrition (GODAN) discuss Open Data initiatives for women in agriculture.
container farming

Can container farming help meet the rising demand for local food?

With the demand for local produce constantly rising due to environmental, economic and quality reasons, Johnathan Bulmer, MD at Cleveland Containers, has urged for more pick up on container farming.
future-proof, GODAN

World Food Day: “Future-proof our food systems”

Here, we have comment from Andre Laperrière from Global Open Data for Agriculture and Nutrition (GODAN) on the importance of future-proofing the food system.
food waste

Food waste: How tech can eat away at our hefty problem

Jamie Crummie, co-founder of Too Good To Go discusses how technology could be the solution to food waste in the UK.

Full utilisation of the catch of pelagic fish: Opportunities and challenges

Turid Rustad, Professor NTNU in Norway, explains the opportunities and challenges when it comes to the full utilisation of the catch of pelagic fish to meet the increasing demand for food.
non communicable diseases in africa, endocrine disruptors

Endocrine disruptors and non-communicable diseases in Africa

Chiara Frazzoli and Alberto Mantovani from Istituto Superiore di Sanità share their insights into endocrine disruptors and non-communicable diseases in Africa, in collaboration with NOODLES Alliance Network.
brexit uncertainty, EU citizens

Brexit uncertainty creates new human rights problems

The on-going Brexit uncertainty poses serious human rights issues, Amnesty International said today.
UK children unhappy, childhood report

Childhood report: One quarter of a million UK children unhappy

Almost a quarter of a million UK children are unhappy, according to a new report by the University of York and The Children’s Society.
rethink our food system, food inequality

To tackle climate change we need to rethink our food system

Here, Kathleen Rogers and Dr. Shenggen Fan, discuss their opinion of what needs to change with our food system so humans can survive climate change.
cause of carbon emissions, GODAN

GODAN: Meat production is a huge cause of carbon emissions

Here, Andre Laperrière, Executive Director of Global Open Data for Agriculture and Nutrition (GODAN), comments on the latest UN report on meat as a cause of carbon emissions.

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