Dr Sandra Brooke, Florida State University Coastal and Marine Lab, explores whether the over-exploitation of deep oceans can be averted as deep-sea science continues to be outpaced.
Antonello Pezzini, Member of the European Economic and Social Committee shares his new vision of plastic production and plastic use.
Luca Jahier, President of the European Economic and Social Committee, argues that climate doesn’t wait but more ambition and accelerated action on it is needed in Europe.
Connected areas of high-quality forest running through sustainable palm oil plantations could help support increased levels of biodiversity, new research suggests.
The government has launched a call for evidence, giving everyone from consumers, farmers and food producers, to scientists and academics, an opportunity to shape the food system of the future.
Anna Lisa Boni, Secretary General, EUROCITIES provides an absorbing insight into how cities in Europe are proving to be the real climate champions.
Frankie Bryon, Sustainability Surveyor at LSH discusses why smart technologies can help commercial buildings improve on sustainability as well introduce other benefits that include promoting health and wellbeing and enable agile working.
Lebanon’s ministerial committee tasked with solving Lebanon’s waste management emergency has yet to act despite a four-month period of rubbish endangering health.
Has the Blue Planet effect really made a great change to our world, or have we shifted so much focus onto plastic that we’ve neglected the wider picture of waste management?.
UK Government funding is successfully supporting the protection of elephants - helping local livelihoods, ecosystem function and global biodiversity.
Here, Kathleen Rogers and Dr. Shenggen Fan, discuss their opinion of what needs to change with our food system so humans can survive climate change.
Here, Andre Laperrière, Executive Director of Global Open Data for Agriculture and Nutrition (GODAN), comments on the latest UN report on meat as a cause of carbon emissions.
Ranjit Baxi, comments on the link between recycling and climate change, as well as the success of the celebrated Global Recycling Day 2019 on 18th March in cities globally.
Joseph Cook, Vice President of the UK Polar Network (UKPN) Committee argues that we all foot the bill for a warmer Arctic against climate change.
Peter Jansen – Principle Lecturer and sustainable business expert, London School of Business and Finance, explains the science behind climate change and the barriers preventing people and businesses from acting.
Carbon emissions are found to be at an all-time high, as the world’s YouTube usage is found to be worse for your carbon footprint than leaving a light on for one year.
Morry Markowitz, President of the Fuel Cell and Hydrogen Energy Association details how policies have been implemented that increase the role of hydrogen in various applications – including transportation as one method reducing carbon emissions.
Dr Nina Bassuk, Urban Horticulture Institute, School of Integrative Plant Science explores how building better oaks will help improve the future of urban environments.
Anthony Donoghue, Principal Engineer and Power Systems team lead at WSP, highlights what role local authorities play in reaching net-zero targets.
Amanda Beresford, partner and head of planning at Shulmans LLP discusses how the UK Government's commitment to reducing greenhouse gas emissions by 2050 will impact planning systems.