An AWI study suggests why the Southern Ocean is still absorbing CO2, defying climate models. Increased low-salinity surface water is creating a barrier, temporarily trapping carbon-rich water below and preserving the vital carbon sink.
Here, we learn about the many uses of spirulina algae, and how BBI JU funded project SpiralG is assessing the sustainability and profitability of each spirulina biomass component.
ESCP Business School, highlight the devastating impact of personal protective equipment (PPE) on marine life during a 'More Masks Than Jellyfish' online conference.
Researchers dug a bore hole 900 metres into the Filchner-Ronne Ice Shelf, where they found something unexpected - "strange creatures" living in those -2.2°C depths.
The BlueInvest fund today allocated the first of an available €75 million to two projects working against food insecurity - announcing the names at a BlueInvest Day event.
Global Aqua Survey Co., Ltd. discuss their use of sonar technology for expert underwater surveying in the waters of Taiwan
Global Aqua Survey Co., Ltd....
Human activity is making the conservation of Caribbean coral reefs difficult - but a new algal threat is adding pressure to an already precarious situation.
Shin Sugiyama, Institute of Low Temperature Science, Hokkaido University, examines glacier melting and its impact on the marine ecosystem and society in Greenland.
