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The Case for CU-Structural Soil™: Why do we need it, what is it, and how is it used? Dr Nina Bassuk of the School of Integrative Plant Science explains.
Philippe Rolshausen, Cooperative Extension Specialist based at University of California, Riverside, explains how the plant microbiome can be harnessed for commercial applications.
Research reveals over half of the world’s groundwater flows could take over 100 years to respond fully to climate change.
The importance of soil health for both productive farming and a healthy environment has been highlighted today on World Soil Day (5 December)
Graeme Willis, Senior Rural Policy Campaigner at the Campaign to Protect Rural England (CPRE) explains why soil has long been a Cinderella issue of environmental policy in the UK
Tim Isaac, Head of Arable at the Agriculture and Horticulture Development Board shares his thoughts on research into the cereals & oilseeds sector
Cristina Cruz from FCiencias.Id discusses agriculture sustainability, high demand and the need for the use of fertilizers We all know how much pressure agriculture is under. An increasing and more demanding population is pushing farmers towards an intensive and super-intensive farming to supply the markets with quality, cheap and safe food....
Dr Andrew Tye, Soil Scientist & Process Geochemist at the British Geological Survey looks at soil management and how it can help ensure sustainability for future generations. Society in the past has generally payed scant regard to its soils. However, as global population increases, pressures on the land we use...
Effective action is required to tackle soil degradation for our food security and sustainable development. Moujahed Achouri, Director of FAO Land and Water Division hosting the Global Soil Partnership sheds light on the efforts being made on an international scale on addressing sustainable soil management. Soils constitute the foundation for...