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Open Access News

The EU has channelled €3.66 billion into cleaner energy projects across nine member states

To lead a sustainable energy future, the European Commission and the European Investment Bank have announced an investment of €3.66 billion from the EU’s Modernisation Fund.

A sustainable food system is in reach, but only if we diversify

The future development of a truly sustainable food system relies heavily on the diversification of protein sources, highlights Dr Emanuele Zannini, Project Coordinator of the EU funded Smart Protein Project.

In a changing world, how can humans and elephants live together?

Rob Brandford, Executive Director of the Sheldrick Wildlife Trust, discusses the challenge of human-elephant conflict and maps out the complex path to coexistence.

Plant-based dinner could reduce risk of heart disease by 10%

According to new research from the Endocrine Society, people who eat a plant-based dinner with more whole carbs and unsaturated fats reduce "their risk of heart disease by ten percent".

Calling for a national overhaul of miscarriage care in the UK

Professor Arri Coomarasamy, Director of Tommy’s National Centre for Miscarriage Research, turns the spotlight on a common but historically overlooked issue, as ground-breaking new studies lead to calls for UK-wide policy change.

Why collaboration is the key to generating value from research data

Enzo Brienza, sales manager, InterSystems, discusses why higher education institutions need to consider collaboration with other organisations to generate value from research data.

Seeking a sustainable way to control harmful algal bloom

Here, Researcher Nobuharu Inaba at the Civil Engineering Research Institute for Cold Region (CERI), explains why it is vital to control harmful algal bloom as sustainably as possible.

How can Finland confront the climate crisis and preserve its biodiversity?

Krista Mikkonen, Minister of the Environment and Climate Change in Finland illustrates why a circular economy will provide the means to tackle the climate crisis and loss of biodiversity.

Could technology actually be good for our mental health?

Brendan Street, Professional Head of Emotional Wellbeing, Nuffield Health, explores whether technology can have a positive effect on our mental health.

Setting up ERP and other technology-enabled change programmes for success

Bryan Oak, Chief Operating Officer of Searchlight Consulting, highlights the importance of preparation and alignment when planning a successful ERP-based, or any technology-enabled change programme.

Digital tech in response to the COVID-19 pandemic

Justin Nogarede, FEPS Digital Policy Analyst, says that while digital tech can’t solve everything, can it solve anything? Read on to find out about the role of digital tech in the COVID-19 pandemic.

Research finds abused parents do not teach children emotional skills

A study by the University of Georgia finds that parents who experience childhood mistreatment can fail to teach their children emotional skills.

Combined heat & power systems using renewable energy

Rohit Sen & Michael Adepoju, from the Climate and Energy Action Team at ICLEI, explain how cities can benefit from combined heat and power systems using renewable energy to create urban resilience & fight climate change.

Scientists explain what happened in first microsecond of Big Bang

A team from the University of Copenhagen say that they have identified a substance that was present in the first microsecond after the Big Bang.

Does Europe have the tools it needs to quit importing batteries?

Bo Normark, Industrial Strategy Executive, EIT InnoEnergy ponders if Europe has the tools it needs to quit importing batteries.

What should the government’s new innovation strategy look like?

Njy Rios, Director: R&D Incentives, Ayming UK & Ireland, shares insights from the roundtable discussion with industry experts as part of BEIS’ innovation strategy consultation.

Moderna say COVID vaccine 100% effective in 12-17 year olds

The Moderna vaccine has been found to be 100% effective against COVID-19 in 12-17 year olds, according to new data from the TeenCOVE study.

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