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recycling legislation

UK recycling legislation proposals for 2023: The future of commercial food waste

Grant Keenan, Managing Director of Keenan Recycling, examines Scotland’s implementation of tighter food waste recycling legislation and what it will mean for the similar incoming UK government legislation.
demand for wheat,

Global demand for wheat set to increase by at least 50% before 2050

Aarthi Janakiraman, Research Manager, Chemicals and Advanced Materials at TechVision, Frost & Sullivan, provides further insight into crops, focussing on wheat, the demand of which is set to increase by at least 50% before 2050.
unhealthy food,

Protecting children from harmful food marketing

Professor Amandine Garde highlights the growing recognition of unhealthy food marketing as a major children’s rights issue, and what can and should be done to address it.
Global Food Research

Global Food Research: Will front-of-the-package warning labels change our eating habits?

The Global Food Research Program shares their perspective on targeting ultra-processed foods with front-of-the-package warning labels, which is the only impactful approach.
agri-food systems

agROBOfood: A pan-European Digital Innovation Hub network for Robotics in Agri-food systems

Learn about building, loading and demonstrating a pan-European Digital Innovation Hub network for Robotics in Agri-food systems (agROBOfood).
Farming in Sweden

SSEC – successfully developing the food industry for over 7 years

SSEC has spent over 7 years working to improve upon national, regional and local food strategies in Sweden and is looking to continue to flourish.
tackle food waste

Government awards £1.15 million to tackle food waste

Businesses and not-for-profits will benefit from new government funding of £1.15 million to tackle food waste in the UK.
future of the food industry

How technology could harvest better results for the future of the food industry

Osvald Bjelland, CEO, Xynteo, discusses how technology and collaboration could harvest better results for the future of the food industry.
European Commissioner for Agriculture

The priorities of the new European Commissioner for Agriculture

The priorities of the new European Commissioner for Agriculture Janusz Wojciechowski are placed under the spotlight here by Open Access Government.
wheat cultivation

Agriculture and crops: A focus on wheat cultivation

Aarthi Janakiraman, Industry Manager, Chemicals and Advanced Materials at TechVision, Frost & Sullivan, provides an in-depth focus on wheat cultivation across the globe, within the wider field of agriculture and crops.
regenerative grazing

Sustainable agroecosystems: Regenerative grazing and cropping

Richard Teague from Ecosystem Science and Management, highlights how regenerative grazing and cropping can be used to create a sustainable and resilient agroecosystem.

CBD in food and beverages

John Wallace, Managing Director at Mile High Labs International, Ltd. explores the market of CBD in food and beverages, including regulation.
illegal cattle farming, deforestation

How does illegal cattle farming create Amazon deforestation?

Today (26 November) a new report exposes how deforestation is caused by illegal cattle farming in the Amazon.
air pollution in the UK

How has air pollution in the UK improved over recent years?

Daikin reviews whether air pollution in the UK has improved over the years and details how chemical compounds and matter existing in our air pose a threat to our planet.
novel food regulation, cbd, cbd in food

EU crackdown: Novel food regulation of CBD

Here, European Union (EU) Novel Food regulations are thoroughly explored and questioned in the context of CBD in food.
food and drink business

Does your food and drink business qualify for R&D tax relief?

In this article, Cale Bannister at Myriad Associates discusses how the food and beverage industry, in particular, can benefit from R&D tax relief, as well as what type of projects qualify.
food labelling law

Food label laws: Are standards high enough for consumer safety?

"The importance of clearly labelling pre-packed foods to guard against allergic reactions is vital" says the owner and creator of Enjoy!.

Lifescience Legal Design – Legal, Regulatory and Corporate Advice

Lifescience Legal Design is your one stop shop for Legal, Regulatory, Corporate hands-on, and strategic advice; provided by Kathleen Denoodt
food shop, bacteria

British people waste one third of their food shop

The weekly food shop is a staple of British culture, but why is so much of it going to waste?
human habitability

The Biosphere: Global limits of human habitability

Here, Dr Steven Running dives into the questions of Net Primary Product and ongoing climate change, to illuminate what the global limits of the biosphere are.

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