Biodiversity

NASA maps plant productivity using ocean satellite data

Using data from NASA’s PACE ocean satellite, scientists are mapping plant productivity worldwide, offering new insights into ecosystem health and climate impacts.

The future of food in light of the COVID-19 pandemic

Ruth Richardson, Executive Director, The Global Alliance for the Future of Food, shares her perspective on the future of food in light of the COVID-19 pandemic.

Research on tropical forest resilience to hurricane damage

Jess K. Zimmerman, Professor at the University of Puerto Rico, charts the challenges to tropical forest resilience to hurricane damage revealed by long-term research in Puerto Rico.

Where is the water? Trying to unveil how plant roots find water

Chang-Soo KIM, Professor at the Missouri University of Science and Technology, discusses the importance of developing a deeper understanding about how plant roots find water.

Land availability for sustainable agricultural tree crops

Prof Dr Norbert Weber from TU Dresden argues that land availability for sustainable agricultural tree crops and a positive perception of this by the official administration both remain challenging hurdles.

New algae threatens conservation of Caribbean coral reefs

Human activity is making the conservation of Caribbean coral reefs difficult - but a new algal threat is adding pressure to an already precarious situation.

Researchers calculate where the next pandemic could start

COVID-19 came from Wuhan, China, but the conditions that enabled the virus to jump from animal to human are not unique - so where could the next pandemic begin?

Tropical peatland conservation can prevent animal diseases jumping to humans

Scientists at the University of Exeter found that tropical peatland conservation can impact how animal diseases, like the bat-based COVID-19, transfers to human beings.

Researchers discover marine fish DNA from 300 years ago

Ehime University researchers used samples from Japan to test if marine fish DNA existed in the same place for the last 300 years.

Why supertrawlers have no place in the UK’s marine protected areas

Chris Thorne, Oceans Campaigner at Greenpeace UK explains why supertrawlers have no place in the UK’s marine protected areas.

Can environmental genomics help to protect coral?

Can a new strategy protect coral? When it comes to the ocean, biodiversity is key to the conservation of the marine environment, and we're running out of time.

U.S. rice farmers take pride in looking after the land for future generations

Lydia Holmes, Director of Sustainability USA Rice Federation argues that rice farmers in America take pride in looking after the land for future generations.

A 5-million-year-old relative of the honey badger has been discovered

New research reports on the discovery of a 5-million-year-old relative of the living honey badger from West Coast of South Africa.

Can too much land management harm the ecosystem?

Land management is the way that Indigenous people have maintained a biodiverse world for generations, but now, does climate intervention from too many sources threaten to harm the ecosystem?

The State of Nature report: “Illegal killing and hunting are biggest pressures”

At EU Green Week, biodiversity is high on the agenda as the The State of Nature report is set to be discussed by a panel of experts - but what did the data tell us?

New study finds 40% of plant species are at risk of extinction

A new study highlights that 40% of plant species are at threatened with extinction due to the continued destruction of our natural world.

EU’s improving wastewater treatment helps to reduce pollution

The Urban Waste Water Treatment Directive (UWWTD) has shown an overall improvement in collection and treatment of wastewater in Europe's cities and towns.

Advertisements


Latest Academic Articles

The latest academic articles from key research stakeholders