Using data from NASA’s PACE ocean satellite, scientists are mapping plant productivity worldwide, offering new insights into ecosystem health and climate impacts.
The European Green Deal Call has opened for registrations to spur Europe’s recovery from the COVID-19 crisis by turning green challenges into innovation opportunities.
According to a new report, strong European bio-based industries will allow the EU to accelerate the green economic recovery and the transition towards climate neutrality.
The COVID-19 pandemic has sparked a huge surge in plastic pollution, adding to an already worrying plastic waste problem that is threatening all marine life.
Bio-Mi from Croatia shares its expert knowledge when it comes to the compostable plastics industry in South East Europe, including insights into their exciting R&D activities.
Cecilia Van Cauwenberghe from Frost & Sullivan’s TechVision Group, discusses the potential implications of microplastics in human health and biodiversity.
Wild beavers are living naturally on Devon’s River Otter for the first time in 400 years after a five-year trial showed their dam-building activities were good for people and wildlife.
The British Hedgehog Preservation Society (BHPS) recently announced that Hedgehogs have now been classed as ‘vulnerable to extinction’ as their habitats continue to decline.
So far 2020 seems to be hitting us with bad news after bad news causing a lot of despair, however there are some conservation success stories that we can celebrate this year.
Research shows that some of the last remaining habitats for endangered European birds could decrease by 50%, as farmers convert land into more profitable crops.
New research has proposed a long-term target to reduce species extinction rates, with an objective of a more natural rate of fewer than 20 extinctions per year.
Roger Vickers, CEO of the Processors and Growers Research Organisation explains the LegValue project and how in the world of agriculture, legumes contribute to a better world.
