Anorexia nervosa has the second-highest mortality rate of any psychiatric disorder. Yet, the intricacies of eating disorders are too often underestimated. Nutritional therapist Kerry Beeson explains.
Experts warn that the EU agriculture sector is stuck in "permanent pesticide-dependence," and that major flaws exist in the current attempts to reduce the use of pesticides across the EU.
The Scottish Government has offered £50 as an incentive for every farmer and crofter to complete the ‘Testing Actions for Sustainable Farming’ survey in an attempt to prepare farmers for future agricultural policy.
Professor Dr Apichart Vanavichit, Director of the Rice Science Center, reflects on the decade since the most important gene of fragrance rice was uncovered.
Will Wepsala, Public Affairs Specialist at the Animal and Plant Health Inspection Service, part of the U.S. Department of Agriculture, walks us through the work of intercepting smuggled products to protect animal health.
Experts have called on international governments to include animal welfare policies in sustainable governance, to promote better animal health in future politics.
Over a quarter of study participants contaminate salad with raw chicken – not washing surfaces efficiently or cooking chicken properly can pose great threats to food safety.
