The American Heart Association advisory warns that ultraprocessed foods (UPFs) are linked to serious health issues, including heart attack and stroke, and calls for policy changes and more research.
New mathematical modelling from the University of Utah suggests that all severe COVID infections will disappear over the next ten years - if the global population has access to vaccination.
Scientists are explaining that antibody production doesn't stop, it simply plateaus - in some people, COVID antibodies exist "11 months after first symptoms".
The idea is still at an early stage, but initial clinical study results show that immunotherapy against type 1 diabetes could function as a 'diabetes vaccine.'
There are 21 epilepsy-related deaths every week in the UK - here, Maxine Smeaton, Chief Executive of Epilepsy Research UK discusses what the future holds for essential epilepsy treatment research.
Scientists at the University of Nottingham are exploring the potential of new treatment for epilepsy, as they reveal that neuron connections in the brain can be a good indicator of disease progression.
Sarah-Jane McQueen, General Manager of the online healthcare course comparison website at CoursesOnline explains how health workers can find the time to focus on their learning & development in this special skills focus.
European Commission Director General for Health and Food Safety Sandra Gallina details the ambitious EU4Health Programme proposed as a response to COVID-19.
European Public Health Association Executive Director, Dineke Zeegers Paget, updates us about COVID-19 and its impact on society, public health, healthcare and equitable access to vaccines.
Assistant Professor Rachel Brulé, Global Development Policy at Boston University, says that COVID exposed existing inequalities and explains why gender inclusive institutions can help.
