Obesity Related Content

Dame Sally calls time on childhood obesity, writes Tam Fry FRSA, Chairman of the National Obesity Forum.

As a full-service CRO for early clinical trials in diabetes and obesity, Profil has brought together experts so that we can offer you unrivalled service.

Here, Professor Barry M. Popkin and colleagues at the University of North Carolina (UNC) examine research on global obesity.

Here, UC Davis focus on the prevalence of Bisphenol A (BPA) and further explore how this plasticizing chemical can be contributing to the worldwide epidemic of obesity.

The Global Food Research Program, University of North Carolina in the U.S. share their perspective on how taxes on sugary beverages are important components of noncommunicable disease and obesity prevention strategies.

Ahead of World Pancreatic Cancer Day, Professor Matthias Löhr, a member of the UEG Public Affairs Committee, explains why we must increase pancreatic cancer awareness.

The number of people with obesity in England has almost doubled in the last twenty years from 6.9 to 13 million, according to new data by Diabetes UK.

Researchers at the University of Cambridge found that exercise immediately before and during pregnancy restores key tissues in the body.

Here, we find out about the role that the National Institute of Environmental Health Sciences, a publicly-funded institute, when it comes to funding obesity research in the U.S. today.

Cardiovascular diseases are on the rise, but so is confusion as to how to prevent them. Shaun Ingram, MD of Cardiac Science takes a look at the data, shares his views and strikes a cautious note of optimism.

Obesity is a growing problem around the world, with many negative consequences for both individuals and societies. Research by Professor Barry M. Popkin and his colleagues at the University of North Carolina (UNC) aims to lead us beyond the current obesity epidemic.

Research, policy work and evaluations of large-scale regulatory and fiscal efforts to reduce consumption of reduce intake of unhealthy ultra processed foods

Researchers suggest that a molecular anti-starvation mechanism may now be contributing to the obesity epidemic.

New government investment in health research will help tackle the biggest challenges over the next 5 years, including dementia, obesity and mental health.

Michael Jacobs, marketing and creative content specialist at GotVape.com offers his insight into how medical marijuana has the potential to help people lose weight.

Around four million people in the UK carry genetic variants that protect them from obesity, type 2 diabetes and heart disease, suggests new research from the University of Cambridge.

36% of people with Type 2 diabetes who took part in a weight management programme delivered in NHS primary care are in remission two years later.

A group of experts from the University of California, Davis and the University of Southern California explain the extent to which environmental chemicals are contributing to the obesity epidemic.

Golfsupport illustrates the least active regions in the UK and the London boroughs who need to take part in more physical activity.

The Government does not fully understand the relationship between food insecurity, hunger and malnutrition.