Claire Jackson, Authorising Engineer at HC Legionella Ltd., outlines key considerations for maintaining effective hot water circulation systems in healthcare settings.
Councils and Housing Associations lack actionable data to tackle energy efficiency drive as Rishi Sunak authorises £18 million energy efficiency public information campaign.
CEO Denis Collins, a former global executive with IBM and previous Chair IDA Ireland Regional Development & Board Director, talks to OAG about ActionZero and their patented heat pump technology – the EscoPod.
Pete Mills, Commercial Technical Operations Manager for Bosch Commercial & Industrial, outlines some of the latest heating technology that could pave the way for net zero in the healthcare sector.
Chris Caton, Product Director – Commercial, at Ideal Heating, explains how decarbonisation in the public sector is only at the beginning of its journey. Caton outlines how changing regulations are guiding organisations on their way.
Most of the time, we are told to cut down on the amount of salt in our diet, as this increases blood pressure and is a significant risk factor for heart disease and stroke, however, in a heatwave, things are rather different.
New research finds that if we can limit global warming to 1.5°C, this could reduce climate change risks by up to 85%, and mitigate serious harms posed to humans .
Carsten Østergård Pedersen, Rune Kaagaard Sørensen and Asbjørn Ebbesen discuss the necessity of district heating to speed up the phasing out of Russian fossil fuels.
Dr Carlos Ziebert, leader of the group Batteries – Calorimetry and Safety, KIT, explains how electrochemical-calorimetric methods help to establish relevant correlations for improved batteries.
India and Pakistan and other significantly large parts of South Asia have experienced prolonged, early heat, due to extreme weather conditions and climate change.
Cameron Hawkins, Head of Energy and Environment at NHS Property Services (NHSPS), describes the path to net-zero when it comes to decarbonising the NHS estate.