The European Innovation Council (EIC) have created a new flagship report showing the ways the corporate-startup has had an impact on collaboration on innovation and competitiveness in Europe.
Open Access Government’s, M Warrender outlines how the Ministry of Education, Culture, and Science in the Netherlands is driving excellence in Dutch science
Professor Carmen Lamacchia is the inventor of a new gluten friendly technology that promises to make bread and pasta safe for people with coeliac disease
Ricerca sul Sistema Energetico’s Gianluigi Migliavacca highlights how the EU-funded project SmartNet can help to manage the so-called ‘energy transition’
Photodynamic Therapy is a treatment that combines a photosensitizing drug, visible light and oxygen to kill cancer cells. Professor Eli Glatstein explains
Morten Helveg Petersen, Member and VP of the Industry, Research and Energy Committee at the European Parliament discusses the importance of green energy.
Sereina de Zordo from the aha! Swiss Allergy Centre outlines the global burden of asthma and how through various methods and programmes it can be managed
Cristina Otero from the Biocatalysis and Bioenergy Group outlines how the laboratory is applying the biocatalysis for food, cosmetics, and renewable energy
