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Cristina Cruz and Teresa Dias from Faculdade de Ciências da Universidade de Lisboa, focus on biostimulants, which are more than a product, but a significant change towards sustainable food production systems.

This article presents a comprehensive analysis of the integration of biofertilisers and precision agriculture, with the aim of creating a virtuous circle of agricultural growth and sustainability, by Cristina Cruz and Teresa Dias of the Faculdade de Ciências da Universidade de Lisboa.