Professor Georgiy L. Stenchikov from the physical science and engineering division, King Abdullah University of Science and Technology looks at the future of water with a specialised focus on climate change in the middle east.
The Climate Service Center Germany (GERICS) was initiated by the German Federal Government in 2009 as a fundamental part of the German high‐tech strategy for climate protection Since June 2014, GERICS has been an independent scientific organizational unit of the Helmholtz‐Zentrum Hereon. The interdisciplinary team at GERICS develops scientifically based prototype...
Professor Apichart Vanavichit, highlights the Thai attempt to develop rice that directly benefits well-being.
Here, we talk to Professor of Polymer Physics Eugene Terentjev, at the University of Cambridge, about the way the world uses plastics.
The Swedish Surplus Energy Collaboration (SSEC) at the SLU-Swedish University of Agricultural Sciences discusses how a multi-level Food Defense could protect food security across the globe.
Rick Goodman, Food Allergy Research and Resource Programme at the University of Nebraska, discusses tests for differences in allergen content between varieties of crops and animal species for food safety.
Dr Chanda Siddoo-Atwal, primary biochemist of Moondust Cosmetics Ltd, examines the realities of nuclear weapons and modern warfare.
Here, Pamela J. Lein discusses the environmental health risks of wildfires.
Diana Rechid, Sebastian Bathiany and Susanne Pfeifer, assess the future climatic changes in Germany at county level, in the GERICS Climate Outlook report.
Here, the Swedish Surplus Energy Collection (SSE-C) reflects on one of the most crucial issues facing humanity today - a sustainable food industry.
Dr Susan Canney, Director of the Mali Elephant Project, WILD Foundation & International Conservation Fund Canada, explores human-elephant coexistence and the management of conflict.
Dr Elica A Moss, at Alabama A&M University, explains the ongoing issue of disproportionate air pollution exposure in African-American communities in the US.
Here, Andrivon Didier, Research Director at INRAE, France’s National Research Institute for Agriculture, Food and Environment, discusses the existential threat of potato late blight.
Here, The Institute for Atmospheric and Earth System Research (INAR) discuss the Arena for the gap analysis of the existing arctic science co-operations (AASCO).
Environmental Justice: Abandoning exclusivity for inclusive community-based solutions and approaches
Here, Tanya Khemet Taiwo, Bianca Yaghoobi, and Pamela J. Lein at University of California, Davis, discuss how to decolonise environmental justice.
Here, The Institute for Atmospheric and Earth System Research (INAR), discuss how the Cold regions of the Earth are facing climate change consequences.
Here, Jess K. Zimmerman at the University of Puerto Rico explains the resilience of tropical forests to natural and anthropogenic disturbance - including the impact of climate change.
Here, Peter Andrew and Pamela J. Lein discuss the unprecedented period of global climate change the Earth is going through.
Here, Professor Pamela Lein at University of California, Davis, explains the 'perfect storm' unfolding in the intersection of climate change, environmental justice and COVID-19.
Rick Goodman, Food Allergy Research and Resource Programme at the University of Nebraska, discusses ongoing issues such as African food security in the wake of COVID and economic crises.