Across Europe, farmers must feed a growing population while contending with rising energy costs, erratic weather, and increasing pressure on natural resources.
Assistant vice president of programmes at American Farmland Trust, Julia Freedgood explains the challenges around the increasing demands to food systems
Canadian agriculture has deep roots and the government is working to build a future for the next generation of farmers, says Minister Lawrence MacAulay
The Environment Secretary has given his first keynote speech where he has expressed his commitment to delivering a "green Brexit"
In a speech at the...
Federal Minister of Food and Agriculture, Christian Schmidt, outlines how the Green Paper process is helping to build bridges between farmers and consumers
Chris Bentley, Agricultural Research Service – U.S. Department of Agriculture, explains why research must continue to protect crops from pests and insects
AG highlights how the European Commission is continually supporting farmers and rural communities.
The agriculture sector is integral to economic development throughout Europe, and even...
The EU’s recent €500m aid package is good news for European farmers and agri-food markets, writes EU Agriculture Commissioner Phil Hogan
Market difficulties and price...
Patrick Wrixon, President of the European Initiative for Sustainable Development in Agriculture (EISA) gives thought to integrated farming and its positive impact on the...
