Discover content from leading research & innovation scientists and organisations in our article archive.
Promoting fathers’ mental health and father involvement – a call to action is given here by Deborah Da Costa, Ph.D., Associate Professor at the Department of Medicine, McGill University, and Scientist at McGill University Health...
The Algae4IBD project seeks effective treatments for a chronic disease affecting 6.8 million people. Juan F. Samaniego explores whether algae are the definitive solution for inflammatory bowel diseases.
Klaus Eyer from ETH Zurich describes high-resolution snapshots of antibody repertoires as potential correlates of protection.
Concerted efforts are needed to close knowledge gaps around mpox to improve preparedness and response efforts for this neglected disease.
Direct observation of neutrino production in proton-proton (pp) collisions at CERN LHC lend strong support to the Rotating Lepton Model, Constantinos G. Vayenas(1), Dionysios Tsousis(1,2) and Eftyhia Martino1 ((1)University of Patras, (2)Stanford University) tell us.
Long before the existence of microbes was known, humans were unknowingly harnessing their power through practices such as brewing, bread leavening, or cheesemaking. These processes extended the shelf life of food, enhanced its nutritional value,...
Charles W. Carter, Jr., from the Department of Biochemistry and Biophysics, University of North Carolina at Chapel Hill, relates molecular recognition used in genetic coding to structures of aminoacyl-tRNA synthetases and their cognate tRNAs.
Meeting the rapid developments in biotechnology by fostering transdisciplinarity, including digitalisation and big data, to create convergence for innovation in a virtual centre.
Markus Wyss and Ian Carr emphasize the importance of nature-positive innovations to address the pressing environmental challenges.
The future of food production is bio-manufacturing. Here, we discover Multus is helping it scale.
Dermot Cox BSc, PG Dip Ed, PhD, Pharmacology Lead from the School of Pharmacy and Biomolecular Sciences – RCSI University of Medicine & Health Sciences, discusses sepsis and the killer platelets.
Here, we learn about the ECHO project, coordinated by Soil Scientist Prof Tanja Mimmo of the Free University of Bozen-Bolzano, Italy.
Breathomics marks a revolutionary approach to disease detection by analyzing the chemical composition of exhaled breath.
TFI Marine places sustainable marine technologies and innovation under the spotlight, starting with a look at floating offshore wind.
Mongolia’s unique ecosystems and cultures come with an equally unique set of wildlife management challenges.
Dr Joanna Leng, School of Computing, University of Leeds, UK and Dr Phillip Brooker, School of Sociology, University of Liverpool, Emeritus and Prof Wes Sharrock, School of Sociology, University of Manchester, focus on computing: paradigm...
Do Universities help or hurt innovation? Find out in this 25-year academic entrepreneur’s anecdotal perspective of starting companies and developing implants. Thomas J. Webster shares his opinion here.
In this first of five articles, Dr Millie Nakatsuka discusses the socio-economic implications associated with the diagnosis of acute vestibular syndrome and why more cost-effective and sustainable approaches are needed.
While it is easy to recognise the necessary role that vision plays in reading, it is important to know that many other senses contribute to the acquisition, refinement and maintenance of reading skills including sound,...
The agricultural sector plays a decisive role in tackling climate change. GERICS explores what actors of the agricultural sector think of removing carbon dioxide and what support they need from science.
You can filter the articles by category and/or tag to find specific content.
