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Green tea extract improves metabolic syndrome and gut health
Consuming green tea extract for four weeks improves metabolic syndrome by lowering risk of high blood pressure, obesity and inflammation.
Potassium rich diets to lower blood pressure
Women with high salt intake should eat a potassium rich diet to lower blood pressure and protect against cardiovascular events, according to study.
Racial discrimination worsens physical and mental health
Experiences of racial discrimination increase the risk of physical and mental illnesses and health disorders for people of colour.
Depression is not caused by low serotonin levels
Chemical imbalance theory debunked as there is "no convincing evidence" that depression is caused by low serotonin levels.
Maintaining your sodium levels in a heatwave
Most of the time, we are told to cut down on the amount of salt in our diet, as this increases blood pressure and is a significant risk factor for heart disease and stroke, however, in a heatwave, things are rather different.
A revolution in AI: diagnosing cystic hygroma early on
A unique Artificial Intelligence-based deep learning model can identify birth defects in fetal ultrasounds early on .
Migraine drug can boost weight loss by suppressing appetite
Triptans, a commonly prescribed class of migraine drugs, can help with weight loss and treating obesity by suppressing appetite.
People with obesity have a 55% increased risk of developing depression
Long-term, high-fat diets both expand the waistline and shrink the brain, heightening the chances of mental illness for people with obesity.
Abortion bans are not pro-life, they are anti-woman
The recent upturning of Roe v. Wade in the U.S. raises concerns for women’s reproductive safety and rights, as abortion bans make the procedure illegal in more states.
An environmental and social focus on air pollution and COVID-19
We speak to Dr Elica. M. Moss, about her work with air pollution and COVID-19 – with particular focus on environmental microbiology
Emerging Riceberry Rice: Thailand first experience in developing rice for wellbeing
Professor Apichart Vanavichit, highlights the Thai attempt to develop rice that directly benefits well-being.
Western diet rich in red, processed meat linked to colorectal cancer
A Western-style diet rich in red and processed meat, sugar and refined grains and carbohydrates increases risk of colorectal cancer.
Long COVID syndrome – think global, act local
An estimated 1.4 million people in the UK experiencing more than 12 weeks of symptoms after SARS-CoV-2, also known as long COVID syndrome.
Challenges in data handling for big data in multi-omics research
Dr Gastone Castellani and Dr Jeanine Houwing-Duistermaat from the University of Bologna, Italy develop methods for big multi-omics datasets.
Lager beer can lessen risk of disease in men’s gut microbes
Both alcoholic and non-alcoholic lager beer drank in moderation can improve gut microbes in men – lessening the chances of developing chronic diseases.
True or false? Can we improve mental health through diet and physical activity
Unravelling the short-term effects of diet and physical activity on their ability to improve mental health – the Eat2beNICE APPetite study.
Neuroscience and health research in Canada
Open Access Government discerns the priorities of the Institute of Neurosciences, Mental Health and Addiction, which examines Health research in Canada.
Research reveals that anti-TNF drug reverses Dupuytren’s disease
A clinical trial at Oxford University has found that a drug used for rheumatoid arthritis can reverse Dupuytren’s disease, if taken early on.
Impact of teleworking in health, wellness & well-being
Cecilia Van Cauwenberghe from Frost & Sullivan’s TechCasting Group, describes the impact of teleworking in health, wellness & well-being, beginning with the implications of this in pandemic & post-pandemic scenarios.
The link between fish oil benefits and men’s health
Dr Deborah Lee, Dr Fox Online Pharmacy, explores and examines fish oil benefits when it comes to the health of men.
