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Anna Forbes, Thames Rivers Trust Administrator at the Thames Rivers Trust, shares with us an ecosystem approach to the River Thames.

A full-scale nuclear war between the U.S. and Russia would see global good systems obliterated and over 5 billion people die of hunger.

Senior Associate David Hardstaff and Partner John Binns of BCL Solicitors LLP, share their views on a blueprint for the UK Cannabis Industry.

The participation of DEFEND Scholars in the S-STEM "Summer Melt" Program helps to increase the number of underrepresented students.

Curtis R Youngs, Professor & M.E. Ensminger Endowed Chair of International Animal Agriculture, continues his discussion of global food security.

Although its health impacts vary between regions depending on geography, socio- economic status of affected communities, and political policies, climate change is the single greatest threat to human health.

Examining global warming and rice yield productivity with Professor Dr Apichart Vanavichit, Director of the Rice Science Center.

Compost can boost global crop production and reduce methane emitted through landfills – and it can all start in your home with unwanted food scraps.

Eric Coronel is passionate about using agricultural data to tell sustainability stories Before joining the American Peanut Council as Director of Sustainability, Eric was a Senior Research Analyst at Field to Market, a multisector sustainability alliance in the U.S. for commodity crops. At Field to Market, Eric conducted agronomic research, developed...

Research has discovered a new way to grow cereal crops using less fertiliser, reducing the amount of nitrogen pollution and saving billions.

Larger organic farms operate more like conventional farms and use fewer sustainable practices than smaller organic farms.

Europe is facing one of its driest summers in history and there is an unprecedented risk of drought, fires and destruction.

Professor Georgiy L. Stenchikov from the physical science and engineering division, King Abdullah University of Science and Technology looks at the future of water with a specialised focus on climate change in the middle east.

At a time when plants could help solve global environmental problems, scientists warn we must become more in touch with botanical education.

We speak to Dr Elica. M. Moss, about her work with air pollution and COVID-19 – with particular focus on environmental microbiology

David Green, Executive Director at The U.S. Sustainability Alliance, argues that technology and innovation in agriculture can feed the world, but if only we let it.

With millions of people leaving behind rural areas, land restoration of abandoned farms could help to reverse climate change.

We embrace Spring 2022 with our April volume of North America Analysis, packed with insightful editorial and profile features.

Research from UC Riverside finds that fungi and bacteria can survive redwood tanoak forest megafires – they can even increase in number after feeling the flames.

Laura Arneson Horn, Owner of the Wild Bee Project considers the ecological value of hedgerows, crop pollination by diverse wild bees and restoring biodiversity